30 Day Whole Food Challenge

I love a challenge me, especially a food challenge. Going vegan in some ways was a challenge, this lent I gave up added refined sugars (such as in tea and on cereal) and now I am doing something quite exciting. I have signed up for Happy Herbivore's 30 Whole Days Challenge.

So what does this mean? In a nutshell, it means no processed foods for the month of May. If it doesn't like like it did when it came out of the ground or from the tree or vine, or has more than one ingredient then I'm not going to put it into my body. I can obviously cook with these ingredients as much as I like but the idea is to take things back to basics, and for me to cleanse my body.

Yes, I am mental. No peanut butter. No sugar. No marzipan (god, I love you marzipan). No bread. No pasta. Did I mention no peanut butter (oh, god...)?

It's ok, I'm pulling myself together. I can live without peanut butter for 30 days. I've always romanticised the idea of being completely self-sufficient, living in an eco-community and only taking what mother nature provides so I guess this is my comfortable middle class way of dipping my toes into the water without getting too muddy.

I've upped my veg box delivery from Riverford to get enough food to feed a family of 4 (yes, I am one hungry little lady) and have joined the Google Group to get hints, tips and more importantly support from fellow participants.

I hope you will also follow and support me on this journey to see if I really can live from the earth for a whole month. There will be tantrums, whining, fighting, a training montage and a guaranteed triumphant ending. Don't miss it.

2 comments:

Lauren said...

Why don't you try making your own peanut butter? I couldn't tell you how, but as long as you have a blender or food processor I'm sure it'd be possible.
Good luck lady!

a girl in winter said...

I could never do that as I eat far too much junk, but I'd be really interested to hear how you get on. Good luck!

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